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Piles of individual spices that make up homemade taco seasoning sit on a small cutting board on a dark wood plank background. Off to the side are measuring spoons and a small mason jar.
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5 from 2 votes

Homemade Taco Seasoning Mix

This homemade taco seasoning mix comes together in less than 10 minutes, and is so much healthier than store bought versions! This mix makes enough to season 1-1.5 pounds of ground meat.
Prep Time10 mins
Total Time10 mins
Course: Homemade Mixes
Cuisine: Mexican
Keyword: gluten-free, homemade spices, vegan, vegetarian
Servings: 2 tablespoons
Calories: 21.3kcal
Author: The Panicked Foodie


  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon oregano
  • 1/4 teaspoon crushed red pepper flakes
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder


  • Combine all ingredients in a small glass mason jar and secure with the lid. Shake until combined and mixed thoroughly.


Serving: 1tablespoon | Calories: 21.3kcal | Carbohydrates: 3.5g | Protein: 0.8g | Fat: 0.7g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 0.1g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 117.1mg | Potassium: 105.6mg | Fiber: 1.8g | Sugar: 0.4g | Vitamin A: 1432.4IU | Vitamin C: 0.4mg | Calcium: 28.5mg | Iron: 1.5mg